Servings:2 | Calories:1495 | Total Fat:93g | Chol:322mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 93g
143 %
Sat Fat 35g
175 %
Total Carb 79g
26 %
Fiber 7g
28 %
Sugars 58g
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Cholesterol 322mg
107 %
Sodium 3838mg
160 %
Protein 85g
170 %
Calories:
77% Ground beef
13% Others combined
5% Barbecue Sauce
3% Ketchup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 lbs. ground beef 2 celery ribs, finely diced cup onion, finely diced cup green bell pepper, finely diced 1/2 cup ketchup 1/2 cup Barbecue Sauce (Bull’s Eye or your favorite) 16 oz tomato sauce 2 tablespoons brown sugar, packed 2 teaspoon dry mustard 2 tablespoons Worcestershire sauce 2 tablespoons vinegar salt and pepper, to taste Hamburger buns
Directions : View recipe directions on pocketchangegourmet.com
