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Skirt Steak w/ Chimichurri

This Skirt Steak w/ Chimichurri recipe contains extra-virgin olive oil, flat leaf parsley, garlic cloves, lemon, red pepper flakes and more.
5 Servings -
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Servings:5  | Calories:211 | Total Fat:23g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 3g
15 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 0g
Cholesterol 0mg
0 %
Sodium 482mg
20 %
Protein 1g
1 %
95% Extra-virgin olive oil
2% Flat leaf parsley
1% Others combined
1% Garlic cloves
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup Italian flat leaf parsley
1/2 cup cilantro
3 large garlic cloves
1/2 cup extra-virgin olive oil
2 tablespoons freshly squeezed lemon or lime juice
1 tablespoon red wine vinegar
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 teaspoon red pepper flakes

Directions : View recipe directions on
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