This luscious, creamy pasta dish looks impressive, but is a cinch to prepare. Cooking the pasta and the sauce in the same pot - no draining, even - is a huge time saver, not to mention only having to clean one pot!. Your family and guests will clean their plates, too!
Servings:6 | Calories:270 | Total Fat:24g | Chol:55mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
Sat Fat 11g
Total Carb 4g
44% OSCAR MAYER Bacon
24% KRAFT Cheese
23% PHILADELPHIA Cream Cheese
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Refrigerated cheese tortellini
1 can (14-1/2 oz.) fat-free reduced-sodium chicken broth 1 cup water 2 pkg. (9 oz. each) refrigerated cheese tortellini 4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed 1 cup frozen peas 3/4 cup KRAFT Finely Shredded Italian* Five Cheese Blend 6 slices OSCAR MAYER Bacon , cooked, crumbled
Directions : View recipe directions on kraftrecipes.com