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Shrimp and Grits

This Shrimp and Grits recipe contains bacon, shredded sharp cheddar cheese, grits, shrimp, butter and more.
4 Servings - 40 min - foodnetwork.com
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Servings:4  | Calories:1529 | Total Fat:127g  | Chol:372mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 127g
195 %
Sat Fat 50g
250 %
Total Carb 37g
12 %
Fiber 3g
12 %
Sugars 1g
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Cholesterol 372mg
124 %
Sodium 3359mg
140 %
Protein 58g
116 %
Calories:
64% Bacon
14% Shredded sharp cheddar cheese
10% Others combined
9% Grits
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 cups water
Salt and pepper
1 cup stone-ground grits
3 tablespoons butter
2 cups shredded sharp cheddar cheese
1 pound shrimp, peeled and deveined
6 slices bacon, chopped
4 teaspoons lemon juice
2 tablespoons chopped parsley
1 cup thinly sliced scallions
1 large clove garlic, minced

Directions : View recipe directions on foodnetwork.com
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