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photo Sesame-Miso Cucumber Salad Recipe | Say Mmm

Sesame-Miso Cucumber Salad

Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.
6 Servings - 20 min - myrecipes.com
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Servings:6  | Calories:62 | Total Fat:3g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 0g
0 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 5g
---
Cholesterol 0mg
0 %
Sodium 216mg
9 %
Protein 2g
3 %
Calories:
37% Others combined
22% Dark sesame oil
20% Sesame seeds
19% Cucumber
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 tablespoons sesame seeds, toasted
2 tablespoons white miso (soybean paste) or lower-sodium soy sauce
1 tablespoon rice vinegar
1 tablespoon honey
1 tablespoon hot water
1 teaspoon crushed red pepper
2 teaspoons dark sesame oil
4 cups thinly sliced seeded cucumber

 Directions : View recipe directions on myrecipes.com
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