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photo Scrambled Egg Muffin Sliders Recipe | Say Mmm

Scrambled Egg Muffin Sliders

Heating the pan beforehand results in a nice crispy bottom.
12 Servings - 52 min - myrecipes.com
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Servings:12  | Calories:316 | Total Fat:20g  | Chol:173mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 9g
45 %
Total Carb 21g
7 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 173mg
58 %
Sodium 293mg
12 %
Protein 12g
24 %
Calories:
37% Others combined
28% White cornmeal
18% Bacon slices
15% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 bacon slices
2 cups self-rising white cornmeal mix
1 tablespoon sugar
1 1/2 cups buttermilk
1 large egg
4 tablespoons butter, melted
1 cup (4 oz.) shredded sharp Cheddar cheese
Vegetable cooking spray
8 large eggs
1 tablespoon water
1/2 teaspoon Creole seasoning
1 tablespoon butter

 Directions : View recipe directions on myrecipes.com
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