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Scarpetta Stromboli

This recipe contains oil, bread flour, extra-virgin olive oil, unsalted butter, mozzarella and more.
16 Servings - 3 hr 45 min - foodnetwork.com
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Servings:16  | Calories:881 | Total Fat:77g  | Chol:49mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 77g
118 %
Sat Fat 15g
75 %
Total Carb 38g
13 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 49mg
16 %
Sodium 426mg
18 %
Protein 12g
23 %
Calories:
42% Oil
23% Others combined
19% Bread flour
14% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon dry yeast
Extra-virgin olive oil
5 1/2 cups bread flour
2 cups grated smoked mozzarella
Salt
1/2 bunch fresh basil, leaves chopped
1 tablespoon chopped garlic
Freshly ground black pepper
4 ounces salami, sliced thin
1 tablespoon fresh rosemary leaves, chopped
1 teaspoon sea salt, such as Maldon
1/4 pint cherry tomatoes, halved
3 cups blended oil
1 cup extra-virgin olive oil
2 cloves garlic
1 lemon, zested, white removed
1 lime, zested, white removed
1 orange, zested, white removed
1 sprig fresh rosemary
1 sprig fresh thyme
Pinch red pepper flakes
2 sticks unsalted butter
3 ounces mascarpone

Directions : View recipe directions on foodnetwork.com
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