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Bay-Scallop Po' Boy with Spicy Mayo

This Bay-Scallop Po' Boy with Spicy Mayo recipe contains vegetable oil, light mayonnaise, lettuce leaves, bay scallops, hot dog buns and more.
4 Servings - 20 min -
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Servings:4  | Calories:632 | Total Fat:45g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 4g
20 %
Total Carb 37g
12 %
Fiber 8g
32 %
Sugars 6g
Cholesterol 27mg
9 %
Sodium 1325mg
55 %
Protein 24g
49 %
39% Vegetable oil
28% Others combined
19% Light mayonnaise
12% Lettuce leaves
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/3 cup light mayonnaise
1 garlic clove, minced
1 tablespoon fresh lemon juice, plus lemon wedges, for serving
3/4 teaspoon paprika
Hot sauce, to taste
Coarse salt and ground pepper
1/4 cup plain dried breadcrumbs
1 tablespoon all-purpose flour
1 pound bay scallops, patted dry
1/2 cup vegetable oil, such as safflower
4 hot dog buns
4 lettuce leaves

Directions : View recipe directions on
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