Servings:?? | Calories:1570 | Total Fat:74g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 74g
113 %
Sat Fat 4g
19 %
Total Carb 198g
66 %
Fiber 9g
37 %
Sugars 3g
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Cholesterol 0mg
0 %
Sodium 2385mg
99 %
Protein 28g
55 %
Calories:
57% Flour
31% Vegetable oil
7% Oil
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups of flour 1 tsp of salt 1 tbsp of oil 3/4 cup of boiling water (more or less) 4 tbsp of vegetable oil or sesame oil 1 cup of finely sliced scallion
Directions : View recipe directions on mykitchensnippets.com
