Savory Herb-Crusted Turkey Pot Pie

This easy-to-makecomfort-food classic gets sophisticated with a flaky, herb-scented, puff pastry crust. It's just like mom's...only better!

6 Servings - 1 hr 50 min

Servings:6 | Calories:346 | Total Fat:13g | Chol:117mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 13g

20 %

Sat Fat 5g

25 %

Total Carb 19g

6 %

Fiber 3g

12 %

Sugars 0g

---

Cholesterol 117mg

39 %

Sodium 379mg

16 %

Protein 37g

74 %

Calories:

58% Turkey

16% Others combined

14% Frozen mixed vegetables

10% All-purpose flour

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.

Incomplete info for : Fresh herbs

1 egg
1 tablespoon water
6 cups diced cooked turkey or chicken
5 cups frozen mixed vegetables or your favorite frozen vegetable blend
2 tablespoons butter
1/2 cup all-purpose flour
2 cups Swanson Chicken Broth or Swanson Chicken Stock
1/4 teaspoon ground black pepper
2 tablespoons coarsely chopped fresh herbs (parsley, thyme and / or oregano)

Directions : View recipe directions on

Garlic-Herb Turkey Burgers

Triple Decker Turkey Club Sandwich

Brined Herb-Crusted Turkey with Apple Cider Gravy

More recipes like Savory Herb-Crusted Turkey Pot Pie

Free Sign Up | Login

Print Grocery List

Save Recipe

Meal

Make Meal

Share |

Savory Herb-Crusted Turkey Pot Pie

Ingredients

Similar Recipes

Actions

Meal