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Sauteed Chicken with Sage Browned Butter

This Sauteed Chicken with Sage Browned Butter recipe contains skinless, boneless chicken breast halves, butter, all-purpose flour, Cooking spray, sage and more.
4 Servings - 25 min - myrecipes.com
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Servings:4  | Calories:353 | Total Fat:15g  | Chol:132mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 7g
35 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 0g
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Cholesterol 132mg
44 %
Sodium 451mg
19 %
Protein 38g
77 %
Calories:
54% Skinless, boneless chicken breast halves
21% Butter
16% All-purpose flour
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 (6 ounce) skinless, boneless chicken breast halves
1/4 teaspoon salt
1/4 teaspoon black pepper
Cooking spray
1/2 cup all-purpose flour
3 tablespoons butter
2 sage sprigs
1 tablespoon minced shallots
1 teaspoon chopped fresh thyme
2 tablespoons lemon juice
Fresh sage leaves (optional)

Directions : View recipe directions on myrecipes.com
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