Servings:4 | Calories:907 | Total Fat:74g | Chol:181mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 74g
114 %
Sat Fat 23g
115 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 6g
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Cholesterol 181mg
60 %
Sodium 2239mg
93 %
Protein 40g
80 %
Calories:
84% Italian sausage links
6% Olive oil
6% Others combined
2% Red wine
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 Italian sausage links (sweet, hot, or a couple of each) 2 Tbsp olive oil 1 green bell pepper, sliced into 2 to 3 inch long strips 1 red bell pepper, sliced into 2 to 3 inch long strips 1 bell pepper of another color (yellow or orange or purple), sliced into strips 2-3 inches long 4 garlic cloves, sliced into slivers 1 large sweet or yellow onion, sliced into 1/4 inch half-moons 1 small (15 ounce) can of crushed tomatoes 1 Tbsp of dried oregano 1/2 cup Marsala or red wine (optional) 1/2 teaspoon red pepper flakes (optional) Salt to taste
Directions : View recipe directions on simplyrecipes.com
