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Sausage Lasagna

This Sausage Lasagna recipe contains part-skim ricotta cheese, no-boil lasagna noodles, shredded mozzarella cheese, cottage cheese, turkey sausage and more.
8 Servings - 2 hr 30 min - foodnetwork.com
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Servings:8  | Calories:350 | Total Fat:15g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 8g
40 %
Total Carb 24g
8 %
Fiber 3g
12 %
Sugars 3g
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Cholesterol 67mg
22 %
Sodium 651mg
27 %
Protein 27g
54 %
Calories:
30% Others combined
26% Part-skim ricotta cheese
22% No-boil lasagna noodles
19% Shredded mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup dry red wine
1/2 cup chopped fresh basil leaves, plus 2 whole sprigs
2 cloves garlic, minced
Kosher salt and freshly ground black pepper
1 (16 ounce) container 1 percent low-fat cottage cheese
1 (15 ounce) container part-skim ricotta cheese
1 (10-ounce) box frozen chopped spinach, thawed and squeezed dry
2 scallions, chopped
1/4 teaspoon freshly grated nutmeg
8 ounces lean sweet Italian-style turkey sausage, casings removed
1/2 cup finely chopped onion
9 sheets no-boil lasagna noodles, 5 1 / 2-ounces, (recommended: Barilla)
1 1/2 cups part-skim shredded mozzarella cheese, 6 ounces

Directions : View recipe directions on foodnetwork.com
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