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Sausage Cheddar Bread Pudding

This recipe contains pork sausage, sharp cheddar cheese, half-and-half, eggs, unsalted butter and more.
1 hr 30 min -
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Servings:??  | Calories:3674 | Total Fat:311g  | Chol:1940mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 311g
479 %
Sat Fat 152g
758 %
Total Carb 37g
12 %
Fiber 3g
12 %
Sugars 8g
Cholesterol 1940mg
647 %
Sodium 7296mg
304 %
Protein 179g
357 %
37% Pork sausage
24% Sharp cheddar cheese
21% Others combined
16% Half-and-half
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 tablespoons unsalted butter, divided
1 pound sweet or spicy pork sausage (casings removed)
1 medium yellow onion, chopped
1 loaf (18 slices) white sandwich bread, such as Pepperidge Farm, crusts removed and cut into 1 inch cubes
2-1/2 cups (a little over 1/2 pound) grated sharp cheddar cheese
1/2 cup chopped fresh parsley
6 large eggs
2 cups half-and-half
Scant teaspoon salt
1/4 teaspoon freshly ground black pepper

Directions : View recipe directions on
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