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photo Sausage Breakfast Casserole OVERNIGHT (Pickypalate) Recipe | Say Mmm

Sausage Breakfast Casserole OVERNIGHT (Pickypalate)

Sharing my favorite breakfast casserole today that works great as an overnight breakfast casserole too!  Packed with Italian flavors the whole family loves.
12 Servings - picky-palate.com
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Servings:12  | Calories:356 | Total Fat:22g  | Chol:172mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 9g
45 %
Total Carb 16g
5 %
Fiber 1g
4 %
Sugars 4g
---
Cholesterol 172mg
57 %
Sodium 668mg
28 %
Protein 23g
45 %
Calories:
35% Others combined
32% Breakfast sausage
17% Loaf of bread
14% Shredded mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 cups cubed crusty loaf of bread
1 pound Smithfield fresh ground breakfast sausage
8 large eggs
2 cups 2 % milk
1 Tablespoon prepared pesto
1 teaspoon Italian Seasoning
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
2 cups shredded mozzarella cheese
1 cup fresh shredded Parmesan Cheese
1 cup cherry tomatoes quartered
1/2 cup chopped green onion
1/4 cup fresh basil leaves chiffonade for garnish

 Directions : View recipe directions on picky-palate.com
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