Casseroles do not need to drown in creaminess to be enjoyable. In this recipe the cauliflower stands out and is delicious presented as itself, instead of being pureed into a gooey sauce. Accompanying the cauliflower is simple Italian sausage, along with a tangy tomato sauce. The cauliflower is...
Servings:1 | Calories:1611 | Total Fat:84g | Chol:163mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 84g
Sat Fat 25g
Total Carb 175g
42% Italian sausage
29% Others combined
14% Almond flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 head of cauliflower, cut into florets 1 tbsp extra virgin olive oil 8 oz. Italian sausage, casings removed 1 medium yellow onion, diced 5 cloves garlic, minced 4 sprigs thyme 1 28 oz. can whole peeled tomatoes 1/2 cup almond flour 2 tbsp fresh parsley, chopped Salt and pepper, to taste
Directions : View recipe directions on paleogrubs.com