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photo Sauerkraut Soup II Recipe | Say Mmm

Sauerkraut Soup II

Cream of mushroom and chicken soups form the base for this soup with sauerkraut and polish sausage seasoned with dill.
6 Servings - 4 hr 15 min - allrecipes.com
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Servings:6  | Calories:418 | Total Fat:27g  | Chol:58mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 9g
45 %
Total Carb 25g
8 %
Fiber 4g
16 %
Sugars 5g
---
Cholesterol 58mg
19 %
Sodium 2557mg
107 %
Protein 19g
37 %
Calories:
54% Smoked sausage
23% Others combined
10% Can condensed cream of chicken soup
10% Can condensed cream of mushroom soup
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
2 1/2 cups water
4 cups chicken broth
1/2 pound sauerkraut
1 onion, finely diced
1 (15 ounce) can carrots, drained
1 (15 ounce) can sliced potatoes, drained
1 pound smoked sausage of your choice, sliced
1 teaspoon dried dill weed
1 teaspoon minced garlic (optional)
salt and pepper to taste

 Directions : View recipe directions on allrecipes.com
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