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photo Salty Triple Chocolate Pistachio Cookies Recipe | Say Mmm

Salty Triple Chocolate Pistachio Cookies

This recipe is adapted from Lake Placid Lodge's recipe for Triple Chocolate Cookies with Pistachios which appeared in Gourmet Magazine, May 1998 Notes: A white chocolate bar can be substituted for the white chocolate chips. Just chop into coarse chunks....
48 Servings - 1 hr - seriouseats.com
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Servings:48  | Calories:151 | Total Fat:8g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 5g
25 %
Total Carb 19g
6 %
Fiber 1g
4 %
Sugars 13g
---
Cholesterol 17mg
6 %
Sodium 211mg
9 %
Protein 2g
4 %
Calories:
40% Others combined
28% Unsalted butter
17% Light brown sugar
14% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/3 cups all-purpose flour
3/4 cup cocoa powder
1 teaspoon baking soda
1 teaspoon salt
20 tablespoons unsalted butter, softened
1 1/2 cups light brown sugar
1/2 cup granulated sugar
1 large egg
2 teaspoons pure vanilla extract
1 cup bittersweet chocolate chips
1 cup white chocolate chips
1 cup shelled pistachios, coarsely chopped
1 tablespoon sea salt

 Directions : View recipe directions on seriouseats.com
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