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photo Salsa Verde Steak in the Slow Cooker Recipe | Say Mmm

Salsa Verde Steak in the Slow Cooker

Salsa Verde steak cooked in the slow cooker, shredded and served in tortillas
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Servings:??  | Calories:2101 | Total Fat:73g  | Chol:859mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 73g
113 %
Sat Fat 27g
136 %
Total Carb 43g
14 %
Fiber 6g
24 %
Sugars 10g
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Cholesterol 859mg
286 %
Sodium 1672mg
70 %
Protein 318g
636 %
Calories:
82% Round steak
6% Flour tortillas
5% Cheddar cheese
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-3 lbs. boneless round steak or another cut of beef
1 small can of salsa verde
1/2 cup chicken broth, beef broth or water
1 tsp. chili powder
1 tsp. cumin
1 clove garlic, minced
1 onion, sliced
flour tortillas
cheddar cheese
lettuce, tomato, sour cream etc

Directions : View recipe directions on eatathomecooks.com
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