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Salmon and Asparagus in Foil

This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no clean up. Serve this with a rice or couscous dish and extra lemon on the side. This recipe was found at another web site.
4 Servings - 35 min -
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Servings:4  | Calories:232 | Total Fat:8g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 8g
3 %
Fiber 3g
12 %
Sugars 3g
Cholesterol 82mg
27 %
Sodium 570mg
24 %
Protein 35g
70 %
85% Salmon fillets
9% Asparagus
2% Others combined
1% Lemon
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 sheets aluminum foil , wrap (12 inch by 18-inch)
4 (5 ounce) salmon fillets
1 lb asparagus
1 fresh lemon
fresh ground black pepper
seasoning salt
lemon wedge (to garnish)

Directions : View recipe directions on
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