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photo Salmon - Spiced Salmon w Charmoula and Zaatar Vegetables Recipe | Say Mmm

Salmon - Spiced Salmon w Charmoula and Zaatar Vegetables

This recipe contains extra-virgin olive oil, parsley leaves, ground cumin, fresh lemon juice, black pepper and more.
4 Servings - 1 hr - foodandwine.com
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Servings:4  | Calories:275 | Total Fat:29g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 4g
20 %
Total Carb 5g
2 %
Fiber 2g
8 %
Sugars 1g
---
Cholesterol 0mg
0 %
Sodium 502mg
21 %
Protein 1g
2 %
Calories:
91% Extra-virgin olive oil
5% Others combined
1% Parsley leaves
1% Ground cumin
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup lightly packed parsley leaves

1 cup lightly packed cilantro leaves

2 large garlic cloves, crushed

2 teaspoons ground coriander

2 teaspoons ground cumin

1 teaspoon smoked paprika

1 teaspoon crushed red pepper

1/2 cup extra-virgin olive oil

1/4 cup fresh lemon juice

Kosher salt
Black pepper

 Directions : View recipe directions on foodandwine.com
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