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Rubbed and Grilled Pork Loin

Chris Lily from Big Bob Gibson Bar-B-Q in Decatur, Alabama creates an easy grilled roast. Great to serve for your summer parties. Serve with traditional side dishes like potato salad, coleslaw and cold watermelon.
10 Servings -
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Servings:10  | Calories:242 | Total Fat:8g  | Chol:114mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 114mg
38 %
Sodium 801mg
33 %
Protein 38g
77 %
95% Boneless pork
1% Olive oil
1% Granulated sugar
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 (4 pound) boneless pork top loin roast (single loin)
1 teaspoon olive oil
2 teaspoons granulated sugar
2 teaspoons paprika
1 1/2 teaspoons onion salt
1 1/2 teaspoons garlic salt
1 teaspoon ground black pepper
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander

Directions : View recipe directions on
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