Servings:5 | Calories:322 | Total Fat:32g | Chol:73mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 18g
90 %
Total Carb 8g
3 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 73mg
24 %
Sodium 431mg
18 %
Protein 3g
6 %
Calories:
75% Unsalted butter
10% Vegetable oil
8% Others combined
4% Breadcrumbs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
16 even-sized open cap mushrooms, stems cut level 3 Tbsp vegetable oil or corn oil 1 1/2 sticks unsalted butter, softened 3 clove garlic, chopped very fine 2 Tbsp fresh thyme, chopped 1 1/2 Tbsp lemon juice salt and pepper, to taste 1/2 c breadcrumbs
Directions : View recipe directions on justapinch.com
