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Roasted Garlic Cauliflower

Tender roasted cauliflower tossed in olive oil and garlic is topped with Parmesan and cheese and broiled until golden brown.
6 Servings - 40 min - allrecipes.com
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Servings:6  | Calories:89 | Total Fat:9g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 4mg
1 %
Sodium 400mg
17 %
Protein 2g
4 %
Calories:
70% Olive oil
24% Grated Parmesan cheese
4% Garlic
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons minced garlic
3 tablespoons olive oil
1 large head cauliflower, separated into florets
1/3 cup grated Parmesan cheese
salt and black pepper to taste
1 tablespoon chopped fresh parsley

Directions : View recipe directions on allrecipes.com
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Total Fat
Total Carb
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