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Reduced Fat Hash Brown Casserole

This Reduced Fat Hash Brown Casserole recipe contains shredded reduced-fat cheddar cheese, frozen shredded hash brown potatoes, reduced-fat sour cream, grated parmesan cheese, condensed cream of potato soup and more.
8 Servings - 1 hr -
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Servings:8  | Calories:280 | Total Fat:15g  | Chol:41mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 8g
40 %
Total Carb 27g
9 %
Fiber 6g
24 %
Sugars 2g
Cholesterol 41mg
14 %
Sodium 466mg
19 %
Protein 13g
26 %
37% Shredded reduced-fat cheddar cheese
24% Frozen shredded hash brown potatoes
23% Others combined
13% Reduced-fat sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
1 cup (8 ounces) reduced-fat sour cream
1 tablespoon all-purpose flour
1/2 teaspoon garlic salt
1 package (24 ounces) frozen shredded hash brown potatoes
2 cups (8 ounces) shredded reduced-fat cheddar cheese
1/3 cup grated Parmesan cheese

Directions : View recipe directions on
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