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Raw Pumpkin Seed Pesto

This raw pumpkin pesto recipe is perfect if you're new to raw food--no special equipment or hard-to-find ingredients required! Serve it over raw veggies.
2 Servings - 15 min -
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Servings:2  | Calories:830 | Total Fat:70g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 70g
108 %
Sat Fat 10g
50 %
Total Carb 42g
14 %
Fiber 13g
52 %
Sugars 3g
Cholesterol 0mg
0 %
Sodium 1197mg
50 %
Protein 14g
27 %
60% Olive oil
37% Pumpkin seeds
1% Raw honey
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 c. pumpkin seeds (pepitas), soaked for 2 hours then drained
1/2 c. olive oil
2 garlic cloves
1 tsp. apple cider vinegar
1 tsp. raw honey
1 c. fresh basil leaves
1 tsp. sea salt

Directions : View recipe directions on
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