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photo Ravioli Sausage Lasagna Recipe | Say Mmm

Ravioli Sausage Lasagna

Get a jumpstart on a delicious casual dinner. Make a pasta casserole the day before and tuck it in the fridge for next-day baking.
8 Servings - 9 hr 30 min - bettycrocker.com
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Servings:8  | Calories:512 | Total Fat:33g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 13g
65 %
Total Carb 26g
9 %
Fiber 5g
20 %
Sugars 12g
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Cholesterol 82mg
27 %
Sodium 1171mg
49 %
Protein 27g
54 %
Calories:
42% Pork sausage
20% Ravioli
19% Shredded mozzarella cheese
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/4 lb bulk Italian pork sausage
1 jar (26 to 28 oz) tomato pasta sauce (any variety)
1 package (25 to 27 1/2 oz) frozen cheese-filled ravioli
2 1/2 cups shredded mozzarella cheese (10 oz)
2 tablespoons grated Parmesan cheese

 Directions : View recipe directions on bettycrocker.com
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