Servings:10 | Calories:161 | Total Fat:6g | Chol:73mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 30g
10 %
Fiber 1g
4 %
Sugars 25g
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Cholesterol 73mg
24 %
Sodium 367mg
15 %
Protein 2g
4 %
Calories:
32% Others combined
23% Vegetable oil
23% Confectioners' sugar
20% Raspberry jam
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/4 cups warm water (about 110 degrees F) One 2 1/4 teaspoon packet active dry yeast 1 teaspoon granulated sugar 1 1/2 teaspoons kosher salt 1/2 teaspoon ground cardamom 4 1/2 to 5 cups all-purpose flour, plus more for working the dough (see Cook's Note) 1 large egg plus 3 large egg yolks 3 tablespoons honey 3 tablespoons vegetable oil, plus more for the bowl 3/4 cup chunky raspberry jam 1/2 teaspoon ground cardamom 1 large egg yolk 4 to 5 tablespoons milk 3/4 cup confectioners' sugar, plus more if needed 1/2 teaspoon lemon juice
Directions : View recipe directions on foodnetwork.com
