We have been greatly enjoying my Chocolate Coconut Milk Ice cream, and it was really hard to even want to try another recipe, but with berry season being upon us, I knew I had to try a berry recipe. And
Servings:?? | Calories:1157 | Total Fat:99g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 99g
Sat Fat 86g
Total Carb 74g
76% Coconut milk
5% Agave syrup
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 cans of coconut milk (full fat), whisked until smooth zest from one lemon (make sure you don’t get any of the bitter pithy white part) 1/2 teaspoon vanilla extract 3 cups of raspberries, fresh or frozen (defrosted slightly) 6 tablespoons of agave syrup
Directions : View recipe directions on thenourishinggourmet.com