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Raspberry Cream Muffins

This Raspberry Cream Muffins recipe contains flour, vanilla, sugar, butter, half-and-half and more.
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Servings:??  | Calories:3257 | Total Fat:89g  | Chol:394mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 89g
137 %
Sat Fat 53g
266 %
Total Carb 438g
146 %
Fiber 16g
63 %
Sugars 196g
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Cholesterol 394mg
131 %
Sodium 3297mg
137 %
Protein 44g
88 %
Calories:
32% Flour
28% Others combined
20% Vanilla
19% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup fresh raspberries
3/4 cups sugar, divided
1/4 cup butter, softened
1 egg
1 teaspoon almond extract
1/2 teaspoon vanilla extract
2 1/4 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup half-and-half
1 cup finely chopped vanilla or white chips

Directions : View recipe directions on letsdishrecipes.blogspot.com
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