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Pumpkin Truffles

How to Make Pumpkin Truffles. During the autumn pumpkin season, using up pumpkin puree becomes a traditional activity. But it doesn't always have to go into a pie -
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Servings:??  | Calories:4942 | Total Fat:269g  | Chol:454mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 269g
413 %
Sat Fat 166g
832 %
Total Carb 596g
199 %
Fiber 47g
187 %
Sugars 482g
Cholesterol 454mg
151 %
Sodium 854mg
36 %
Protein 62g
123 %
46% Dark chocolate
18% Others combined
17% Cream
17% Dark chocolate
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup pumpkin puree
1/4 cup brown sugar
1 teaspoon cinnamon, ground
1 teaspoon ginger, ground
1/4 teaspoon cloves, ground
2 cups cream
1 pound / 0.5kg dark chocolate, finely chopped
1 ounce / 28g butter, room temperature
1/4 cup orange-flavored liqueur, optional (for example, Grand Marnier, Cointreau); or pulp-free orange juice
6 ounces / 170g dark chocolate suitable for covering truffles
3 ounces / 85g cocoa powder

Directions : View recipe directions on
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