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Potato Gnocchi

This Potato Gnocchi recipe contains unbleached all-purpose flour, instant potato flakes, egg, butter, dried parsley and more.
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Servings:2  | Calories:490 | Total Fat:5g  | Chol:87mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 97g
32 %
Fiber 6g
24 %
Sugars 2g
Cholesterol 87mg
29 %
Sodium 694mg
29 %
Protein 14g
29 %
46% Unbleached all-purpose flour
43% Instant potato flakes
6% Egg
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup water
1 egg
1 teaspoon butter, softened
1/2 teaspoon salt
1/8 teaspoon garlic powder
1 teaspoon dried parsley
1 cup unbleached all-purpose flour
2 cups instant potato flakes (from the bulk bin)

Directions : View recipe directions on
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