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Portobello Burgers

A simple grilled hamburger recipe using portobello mushroom caps as the bun for a healthy alternative to regular hamburgers.
4 Servings -
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Servings:4  | Calories:950 | Total Fat:75g  | Chol:364mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 75g
115 %
Sat Fat 28g
140 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 0g
Cholesterol 364mg
121 %
Sodium 276mg
11 %
Protein 63g
126 %
90% Ground beef
4% Eggs
3% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 lbs of ground beef (not too lean ifyou want a very flavorful patty);
3 eggs;
2 cloves garlic, minced;
Sea salt and freshly ground black pepper to taste;
6-8 large Portabello mushroons;
A few tablespoons of olive oil (the amount will depend on how large your mushrooms are, so start with a little and add more as needed);
2 cloves garlic, minced;

Directions : View recipe directions on
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