Servings:4 | Calories:328 | Total Fat:12g | Chol:84mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
Sat Fat 2g
Total Carb 12g
41% Pork tenderloins
24% Others combined
19% Grapeseed oil
14% Dry white wine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 pork tenderloins 2 cloves garlic, peeled and cut into slivers Salt and pepper 2 teaspoons ground cumin 2 Tbsp grapeseed oil or canola oil 1 cup of chicken or beef broth 1 cup dry white wine (can sub with apple brandy or apple cider) 2 medium sized apples, peeled, cored, and sliced
Directions : View recipe directions on simplyrecipes.com