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photo Plum Upside-Down Cake Recipe | Say Mmm

Plum Upside-Down Cake

This Plum Upside-Down Cake recipe contains sugar, flour, fresh plums, eggs, planters sliced almonds and more.
12 Servings - 1 hr - kraftrecipes.com
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Servings:12  | Calories:142 | Total Fat:2g  | Chol:28mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 0g
0 %
Total Carb 30g
10 %
Fiber 1g
4 %
Sugars 21g
---
Cholesterol 28mg
9 %
Sodium 135mg
6 %
Protein 3g
5 %
Calories:
45% Sugar
26% Flour
15% Others combined
12% Fresh plums
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup (1-1/2 sticks) butter , softened, divided
1 cup sugar , divided
1 lb. fresh plums , sliced (about 2-1/2 cups)
2 Tbsp. PLANTERS Sliced Almonds
2 eggs
1/4 tsp. almond extract
1 cup flour
1 Tbsp. CALUMET Baking Powder

 Directions : View recipe directions on kraftrecipes.com
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