This Plum Tomato & Pesto Bread recipe contains pesto, italian bread, kraft shredded mozzarella cheese, di giorno shredded parmesan cheese, sliced black olives and more.
Servings:24 | Calories:166 | Total Fat:11g | Chol:8mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 3g
15 %
Total Carb 11g
4 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 8mg
3 %
Sodium 178mg
7 %
Protein 6g
12 %
Calories:
40% Pesto
30% Italian bread
18% KRAFT Shredded Mozzarella Cheese
10% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 loaf (1 lb.) Italian bread , cut in half lengthwise 3/4 cup pesto 6 plum tomatoes , sliced 1/2 cup sliced black olives 2 cups KRAFT Shredded Mozzarella Cheese 1/2 cup DI GIORNO Shredded Parmesan Cheese
Directions : View recipe directions on kraftrecipes.com
