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photo Pizza with Fontina, Potatoes, and Tapenade Recipe | Say Mmm

Pizza with Fontina, Potatoes, and Tapenade

This Pizza with Fontina, Potatoes, and Tapenade recipe contains bread flour, extra-virgin olive oil, fontina cheese, yukon gold potatoes, parmigiano-reggiano cheese and more.
8 Servings - epicurious.com
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Servings:8  | Calories:0 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 0g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 0mg
0 %
Protein 0g
0 %
Calories:
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup warm water (105???

 Directions : View recipe directions on epicurious.com
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