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Pigs in Ponchos (Tortilla-Wrapped Franks and Beans)

This Pigs in Ponchos (Tortilla-Wrapped Franks and Beans) recipe contains hot dogs, flour tortillas, shredded monterey jack cheese, refried beans, salsa verde and more.
8 Servings -
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Servings:8  | Calories:521 | Total Fat:31g  | Chol:75mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 8g
40 %
Total Carb 38g
13 %
Fiber 4g
16 %
Sugars 4g
Cholesterol 75mg
25 %
Sodium 1693mg
71 %
Protein 22g
43 %
31% Hot dogs
27% Flour tortillas
25% Shredded monterey jack cheese
15% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


8 good-quality hot dogs
1 can (16 oz.) vegetarian (lard-free) spicy refried beans
1 large poblano chile pepper
16 flour tortillas (8 inch), heated to soften slightly
1 1/2 cups homemade or store-bought salsa verde
Yellow mustard, jalapeno mustard or honey mustard
2 1/2 cups shredded monterey jack cheese
Cooking spray

Directions : View recipe directions on
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