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Piano Cake

This Piano Cake recipe contains cool whip lite whipped topping, jell-o chocolate fudge flavor instant pudding, baker's semi-sweet chocolate, powdered sugar, milk and more.
12 Servings - 2 hr 15 min -
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Servings:12  | Calories:109 | Total Fat:4g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 18g
6 %
Fiber 0g
0 %
Sugars 17g
Cholesterol 8mg
3 %
Sodium 171mg
7 %
Protein 1g
3 %
31% JELL-O Chocolate Fudge Flavor Instant Pudding
26% Others combined
23% BAKER'S Semi-Sweet Chocolate
17% COOL WHIP LITE Whipped Topping
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : LU Le Petit Beurre Biscuit


1 pkg. (2-layer size) chocolate cake mix
1 pkg. (3.9 oz.) JELL-O Chocolate Fudge Flavor Instant Pudding
1/4 cup powdered sugar
1 cup cold milk
1-1/2 cups thawed COOL WHIP LITE Whipped Topping, divided
2 squares BAKER'S Semi-Sweet Chocolate
1 LU Le Petit Beurre Biscuit

Directions : View recipe directions on
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