Servings:4 | Calories:398 | Total Fat:21g | Chol:77mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 6g
30 %
Total Carb 25g
8 %
Fiber 3g
12 %
Sugars 5g
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Cholesterol 77mg
26 %
Sodium 2180mg
91 %
Protein 27g
55 %
Calories:
46% Deli roast beef
18% CHEEZ WHIZ Cheese Dip
18% Others combined
15% Oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 Tbsp. oil 1 medium green or red pepper , cut into strips 1 medium onion , sliced 1 lb. deli roast beef , thinly sliced 4 French bread rolls , partially split, toasted 1/2 cup CHEEZ WHIZ Cheese Dip, heated as directed on label
Directions : View recipe directions on kraftrecipes.com
