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Pesto Pasta

For a simple, savory dish cook chopped onions in olive oil and ready-made pesto. Toss with hot pasta and grated Parmesan cheese, then serve up hot or cold. Either way it's deliciously easy!
8 Servings - allrecipes.com
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Servings:8  | Calories:285 | Total Fat:10g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 46g
15 %
Fiber 7g
28 %
Sugars 0g
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Cholesterol 1mg
0 %
Sodium 268mg
11 %
Protein 5g
10 %
Calories:
71% Pasta
13% Pesto
11% Olive oil
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup chopped onion
2 1/2 tablespoons pesto
2 tablespoons olive oil
2 tablespoons grated Parmesan cheese
1 (16 ounce) package pasta
salt to taste
ground black pepper to taste

Directions : View recipe directions on allrecipes.com
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