I first threw this salad together a few years ago when I was scrambling to get a luncheon planned after I had my third baby. I needed a quick salad for a side dish and a pesto pasta salad came
Servings:6 | Calories:705 | Total Fat:48g | Chol:17mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 48g
74 %
Sat Fat 9g
45 %
Total Carb 63g
21 %
Fiber 9g
36 %
Sugars 2g
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Cholesterol 17mg
6 %
Sodium 540mg
22 %
Protein 9g
18 %
Calories:
47% Basil pesto
38% Bowtie pasta
7% Others combined
7% Feta cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound bowtie pasta 1 cup basil pesto (jarred or homemade) 1 pint cherry or grape tomatoes, halved 4 ounces (about 1 cup) crumbled feta cheese Salt and freshly ground black pepper 1 to 2 tablespoons olive oil, as needed
Directions : View recipe directions on melskitchencafe.com
