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Perogie and brocolli

Starting with frozen pierogi makes this Easy Pierogi Recipe with Ham and Broccoli an easy, family friendly weeknight meal.
4 Servings - 45 min -
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Servings:4  | Calories:271 | Total Fat:22g  | Chol:69mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 1g
Cholesterol 69mg
23 %
Sodium 674mg
28 %
Protein 13g
26 %
31% Shredded Monterey Jack cheese
28% Butter
21% Others combined
18% Sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 tablespoon s butter
1 small onion, halved and then thinly sliced into half moons
4 oz thinly sliced deli ham, cut into thin strips
1/2 cup chicken broth
1 (16 oz) package frozen potato-cheese pierogi
1 small head broccoli, cut into small florets
1/2 cup sour cream
2 tablespoon s chopped chives
1/2 teaspoon paprika
3/4 cup shredded Monterey Jack cheese

Directions : View recipe directions on
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