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photo Penne with Parmesan Cream and Prosciutto Recipe | Say Mmm

Penne with Parmesan Cream and Prosciutto

This Penne with Parmesan Cream and Prosciutto recipe contains heavy cream, penne, prosciutto, parmigiano-reggiano.
6 Servings - 40 min - epicurious.com
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Servings:6  | Calories:598 | Total Fat:35g  | Chol:127mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 21g
105 %
Total Carb 63g
21 %
Fiber 8g
32 %
Sugars 0g
---
Cholesterol 127mg
42 %
Sodium 203mg
8 %
Protein 10g
20 %
Calories:
50% Heavy cream
45% Penne
2% Prosciutto
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/4 cups heavy cream
1 1/2 cups plus 2 tablespoons finely grated Parmigiano-Reggiano (3 ounces)
1 pound penne
2 ounces thinly sliced prosciutto, coarsely chopped

 Directions : View recipe directions on epicurious.com
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