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photo Pear-Cinnamon Crisp with Vanilla Ice Cream Recipe | Say Mmm

Pear-Cinnamon Crisp with Vanilla Ice Cream

You won’t believe how delightful this is. Such a nice change of pace from the typical (albeit delicious) apple dessert. And you can add some minced fresh ginger to the pears if you want to step the flavors up a notch.
4 Servings - 55 min -
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Servings:4  | Calories:1206 | Total Fat:34g  | Chol:61mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 15g
75 %
Total Carb 235g
78 %
Fiber 35g
140 %
Sugars 139g
Cholesterol 61mg
20 %
Sodium 392mg
16 %
Protein 10g
20 %
50% Pears
18% Others combined
16% Butter
14% All-purpose Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 whole (to 5) Large Pears (Bosc Work Well)
cups Sugar
1/4 teaspoons Salt
1- 1/2 cup All-purpose Flour
1/3 cups Sugar
1/3 cups Firmly Packed Brown Sugar
1/2 teaspoons Cinnamon
1/2 cups Pecans, Very Finely Chopped
1 stick Butter, Melted

Directions : View recipe directions on
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