Servings:?? | Calories:5198 | Total Fat:240g | Chol:881mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 240g
Sat Fat 105g
Total Carb 705g
26% All-purpose flour
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Ripe
3 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon baking powder 1 teaspoon salt 1 tablespoon ground cinnamon 1 cup chopped walnuts (optional) 3/4 cup butter, softened, or 3/4 cup vegetable oil 3 eggs, lightly beaten 2 cups sugar 2 to 4 pears firm, ripe pears, depending on size (you’ll need 2 grated cups total, but I don’t recommend you grate them until you are about to use them, so they don’t brown) 2 teaspoons vanilla extract
Directions : View recipe directions on smittenkitchen.com