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Peanut Sesame Noodles

This recipe contains peanut butter, tofu, toasted sesame oil, sesame seeds, dressing and more.
6 Servings - smittenkitchen.com
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Servings:6  | Calories:251 | Total Fat:19g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 3g
12 %
Sugars 7g
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Cholesterol 0mg
0 %
Sodium 691mg
29 %
Protein 11g
22 %
Calories:
50% Peanut butter
24% Others combined
12% Tofu
12% Toasted sesame oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

For peanut dressing
1/2 cup smooth peanut butter
1/4 cup soy sauce
1/3 cup warm water
1 tablespoon chopped peeled fresh ginger
1 medium garlic clove, chopped
2 tablespoons rice vinegar
1 1/2 tablespoons Asian toasted sesame oil
1 tablespoon honey
1 teaspoon dried hot red pepper flakes or a splash of the hot sauce or chili paste of your choice
For noodles
3/4 lb dried soba nooodles (dried linguine fini or spaghetti will work in a pinch)
4 scallions, thinly sliced
1 red bell pepper, cut into 1 / 8-inch-thick strips
1 yellow bell pepper, cut into 1 / 8-inch-thick strips
Half a seedless cucumber, thinly sliced
1 cup firm or extra-firm tofu, cubed
3 tablespoons sesame seeds, toasted

Directions : View recipe directions on smittenkitchen.com
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