Servings:4 | Calories:2236 | Total Fat:114g | Chol:311mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 114g
175 %
Sat Fat 64g
320 %
Total Carb 305g
102 %
Fiber 3g
12 %
Sugars 275g
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Cholesterol 311mg
104 %
Sodium 1350mg
56 %
Protein 14g
27 %
Calories:
69% Others combined
13% Heavy cream
9% Brown sugar
8% Peanut butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups confectioners' sugar 1/2 stick butter 1 cup brown sugar 1/2 cup whipping cream (30-percent fat) 1/2 teaspoon salt 1/2 cup peanut butter 1/2 cup heavy cream (36-to38-percent fat) 1/2 cup brown sugar 1/2 cup granulated sugar 1/4 cup corn syrup 1/4 cup whipping cream (30-percent fat) 1/2 stick butter 1/2 teaspoon salt 1/3 pound large marshmallows 1 1/2 cups confectioners' sugar 2 tablespoons butter 1 1/2 cups heavy cream (36-to38-percent fat) 1/2 cup brown sugar 1/2 teaspoon salt 4 ounces unsweetened chocolate 1/4 cup English toffee pieces
Directions : View recipe directions on cookingchanneltv.com
