Servings:?? | Calories:5199 | Total Fat:224g | Chol:535mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 224g
344 %
Sat Fat 85g
423 %
Total Carb 740g
247 %
Fiber 32g
129 %
Sugars 442g
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Cholesterol 535mg
178 %
Sodium 3243mg
135 %
Protein 112g
224 %
Calories:
51% Others combined
17% All-purpose flour
16% Light brown sugar
15% Semisweet chocolate chips
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Topping 1/2 cup light brown sugar 1/2 cup all-purpose flour 1/4 cup creamy peanut butter 2 tablespoons unsalted butter, melted 1 cup semisweet chocolate chips (I used a combination of milk chocolate and semisweet) Cake 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup creamy peanut butter 1/4 cup (1 / 2 stick) unsalted butter, at room temperature 1 cup light brown sugar 2 large eggs, at room temperature 1 cup milk, at room temperature
Directions : View recipe directions on traceysculinaryadventures.blogspot.com
