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photo Peanut Butter Cheesecake Brownie Babies Recipe | Say Mmm

Peanut Butter Cheesecake Brownie Babies

This Peanut Butter Cheesecake Brownie Babies recipe contains maraschino cherries, brownie mix, cool whip whipped topping, philadelphia cream cheese, planters creamy peanut butter and more.
20 Servings - 50 min - kraftrecipes.com
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Servings:20  | Calories:721 | Total Fat:12g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 4g
20 %
Total Carb 156g
52 %
Fiber 10g
40 %
Sugars 122g
---
Cholesterol 24mg
8 %
Sodium 156mg
6 %
Protein 4g
8 %
Calories:
69% Maraschino cherries
17% Brownie mix
6% Others combined
5% PHILADELPHIA Cream Cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (19 to 21 oz.) brownie mix (13x9 inch pan size)
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1/3 cup sugar
1 egg
1/4 cup PLANTERS Creamy Peanut Butter
1/2 tsp. vanilla
1-1/2 cups thawed COOL WHIP Whipped Topping
20 maraschino cherries

 Directions : View recipe directions on kraftrecipes.com
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